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Baneshwar Fair, Dungarpur

In an acreage of cultural, linguistic and geographical medley we get to experience a huge variety of practices, fairs, festivals and cuisine and India...

Introduction Of Katkari Tribes of Maharashtra 2021

India, a home for the largest and diverse tribal population in the world supports 84.4 million of them. Tribal people are the ones who...

Thisam Phanit – The Farewell Festival

Thisam Phanit Thisam Phanit is a cultural practice of celebrating the festival of the dead. It is one of the major festivals of the Tangkhuls and the...

Turmeric: The Yellow Gold

Turmeric is a flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the roots of which are used in cooking. The plant is native to the Indian subcontinent and south-east Asia...

Cultural Folk Dance Festival

The people of Daman & Diu are very fond of various forms of cultural activities and a folk dance is one of the primary...

The Chenchus of Telangana

It an aboriginal belief of the peoples of the Chenchu tribe of Telangana and Andhra Pradesh that they are descendants from the union of...

Kodo Millet

Kodo Millet commonly known as Paspalum scrobiculatum. It is an annual grain that is grown basically in India, Indonesia, Thailand and Vietnam. It is...

Forgotten Rice Of India – Kattu Yaanam Rice

Are you looking for Kattu Yaanam Rice then check out this post to know more. Kaatu yaanam is a traditional paddy variety that has...

Little millet benefits

Little millet, is a species of millet in the family “Poaceae”. This species of cereal is similar in habit to the “proso millet” except that it is smaller....

Best Fenugreek Benefits – The Healing Spice

Fenugreek (SCIENTIFIC NAME- Trigonella foenum-graecum) is a legume and it has been used as a spice throughout the world to enhance the sensory quality of foods. Fenugreek...

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