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breakfast
Art
Idly Rice: A Staple Food in South Indian Cuisine
Swadesi
-
February 27, 2020
There are hundreds of varieties of rice grown around the world. Rice is a staple not only in India but also in the middle...
Art
Thalipeeth
Swadesi
-
August 9, 2019
India is known for its variety shown in food also. Every region of India has own food culture; In Punjab Makki Di Roti and...
Art
South-Ian taste : Bean Poriyal
Swadesi
-
February 12, 2018
The southern part of India is not only famous for its culture, heritage, and arts, but they also have mouth-watering dishes. Rich in nutrition’s,...
Art
South-Ian taste : Brinjal Poriyal
Swadesi
-
February 12, 2018
Preparation of brinjal capsicum poriyal also takes 15-20 minutes. Ingredients needed are: Brinjal – 2 Capsicum – 1 Asafetida Powder – a pinch Coriander leaves...
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