Brown Top Millet is a staple food of southern India. This fast-growing crop is known as Korale in Kannada and Andakorra in Telugu. Brown Top millet is also...
Turmeric is a flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the roots of which are used in cooking. The plant is native to the Indian subcontinent and south-east Asia...
Little millet, is a species of millet in the family “Poaceae”. This species of cereal is similar in habit to the “proso millet” except that it is smaller....
Silambam is an ancient martial art form practiced in the Tamil Nadu state of India. Silambam originated around 1000 BCE in the Tamilkam region(which...