Art

Andaman & Nicobar Islands ( Romance & Adventure ) –

The Andaman Islands are an Indian archipelago in the Bay of Bengal. These roughly 300 islands  are known for their wind - sand beaches,...

Sorghum -An Indian Millet

Sorghum is the cereal grain coming from genus of flowering plant of grass family. It is an alternative grain for corn, millet etc. It...

Sikkim – India’s First Organic State

It is not easy to get rid of the taste of Northeast India. You go there once and you will keep going there.Sikkim is...

Crocheted Goods

The name is derived from the French term crochet, which means 'small hook'. It is a process of creating fabric by interlocking loops of yarn,...

Bamboo Rice

We Indians are die rice lovers and nobody can take this privilege from us. The typical dal chawa, rajma chawal and chhole chawal are...

Barnyard Millet or Santa Rice

The barnyard millet is a wild seed, mainly grown in the mountainous areas of Uttaranchal, India. This millet is the fastest growing crop, which...

Famous Chinhat Pottery in 2021

Lucknow city, known for its rich heritage, mannerisms and the Nawabi culture has another dimension added to it in the type of Chinhat pottery....

Great Rann of Kutch: You Need to know before visiting it

Great Rann of Kutch India is a country of numerous festivals. Among all these festivals Rann of Kutch is one of the most popular festivals...

Turmeric Powder or Curcumin

Turmeric is a flowering plant of the ginger family, Zingiberaceae, the roots of which are used in cooking. It appears to have originated from...

Neer Dosa (A Brown Rice Recepie)

India is land of different culture and religion. You find different languages and culture in each part of country,this makes India a beautiful country....

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