Swadesi
AgriculturePurba Bardhaman, West Bengal8 May 2026

Bardhaman Burdwan Gobindobhog Rice Rosogolla Sweet

Contributed by Swadesi Editorial Team

Bardhaman district is West Bengal's rice granary, producing the aromatic Gobindobhog short-grain rice (GI tagged) in the Katwa-Purbasthali belt — a small-grain scented rice traditionally offered to Lord Gobindo (Krishna) at temples and used for Bengali pujas and the Lokkhi Puja offering. Bardhaman's Mishtanna (sweet) tradition produced the Bardhaman sitabhog and mihidana — fine saffron-coloured rice-flour vermicelli sweets — historically gifted to the British Viceroy visiting Bardhaman Raj's Curzon Gate, and now recognized with GI status. The district's coal belt in Asansol-Raniganj has made it West Bengal's industrial heartland alongside its agricultural belt, and the Damodar river's canal network irrigates the paddy fields of the district's western agricultural blocks.

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